Kitchen Manager
| Published | July 16, 2025 |
| Location | 305-505 MAIN STREET SW, Airdrie, Canada |
| Category | General |
| Job Type | Full Time |
| Working Hours | 35 hours per week |
| Base Salary | $ 36.00 |
| Salary Units | Hour |
Description
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Establish methods to meet work schedules
Requisition food and kitchen supplies
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Prepare and submit reports
Prepare food order summaries for chef
Supervise and check assembly of trays
Establish work schedules
Supervision
5-10 people
Additional information
Personal suitability
Flexibility
Team player
Please send your resume/CV